Bringing people together

Jeremy and Ben Gibbs, the driving force behind Wild Route Restaurant Group and Butterfly Blu Restaurant, are culinary visionaries who have mastered the art of blending fresh, locally sourced ingredients with innovative techniques. With years of experience in crafting exceptional dishes, their passion shines through in every plate they create.

Nestled along the pristine shoreline, our beachfront restaurant offers an unforgettable dining experience. Butterfly Blu Restaurant is a beachfront restaurant in Knysna, Brenton On Sea, South Africa, perched atop a dune with breathtaking panoramic sea views. It is one of the most beautiful restaurants in the area, with a contemporary interior, outdoor/indoor deck, lounge areas, and cocktail bar.

Our menu features a variety of dishes, including seafood, authentic South African meals, and decadent desserts. All of the ingredients are locally sourced and seasonally fresh, and our chefs create dishes that are both delicious and visually appealing.

In addition to our food, Butterfly Blu has a wide selection of drinks, including cocktails, local beers, artisanal coffee, and a carefully curated South African wine list. Guests can enjoy their drinks and meals in the lounge areas, which offer stunning sea views.

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